Resorts World Las Vegas is the destination for an exhilarating stay for the Las Vegas Grand Prix. Enjoy luxurious amenities, exceptional dining and charming entertainment during this iconic motorsport spectacle.
In partnership with inKind, Resorts World Las Vegas is proudly hosting Indulge: Race World Edition on Friday, November 22 and Saturday, November 23 at Ayu Dayclub.
On the heels of the successful Resorts World Las Vegas’s fine-dining food festival that launched last summer, Indulge: Race World Edition will feature a walk-around tasting with restaurant pop-ups curated by Industry Only.
Michelin-starred restaurant Camphor and Joint Seafood’s Liwei Liao – who was recently named considered one of LA’s most influential creators by the – will return to Resorts World.
They will probably be joined by Chimmelier, which serves Korean fried chicken; Holy Basil, the award-winning Thai food from 2024 Food & Wine’s Best Latest Chef, Deau Arpapornnopparat; classic meets modern Italian, Ospi; creator of the enduring Spicy Spring square pizza, Prince Street Pizza; and Tacos 1986, which serves Tijuana-style street food.
There may also be luxurious Dorasti caviar bumps and unlimited beverages, including Big Noise beer, an interactive Bites & Bashes cocktail bar, Kace tea, and Liquid Death water to maintain the party going. The experience may also feature pop-up bars from Casamigos and Erewhon, the first-of-its-kind experience outside of Southern California.
